The Greeks had figured out the many beneficial properties of the olive oil and consume
a big amount of it since the ancient years. The average consumption in Greece which
is the higher in the world is 20Kg/person the year. Those indicators are higher enough
from those to other countries even to those that produce olive oil. The extra virgin
olive oil LESVIO is ideal to be consumed raw as it combines its characteristic aroma,
the fuity taste and its golden-yellow colour.